Receitinhas do Nutri

Por Gabriel Leão

Siga o Nutri nas redes :]

Janta

PIZZA LOW CARB

Receitas por Gabriel Leão

INGREDIENTES

1 xícara de chá de farinha de amêndoas ou low carb
2 ovos em temperatura ambiente
6 colheres de sopa de manteiga derretida
1 e ½ colher de sopa de fermento químico
Opções de recheio: queijos, frango, carnes, atum, temperos, etc.

MODO DE PREPARO

Misture todos os ingredientes em um recipiente
Despeje a mistura em uma forma antiaderente
Leve ao forno pré-aquecido a 220°C até que esteja assada
Retire a massa, rechear a gosto, e voltar ao forno até que o recheio esteja no ponto certo

© 2022 – Jacqueline Ruscitto. CREF: 055120-G/SP

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